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Profecía Merlot Rosé

Profecía Merlot Rosé

“PROEFECÍA”: Inspiration in a family history. Legacy of a visionary with an eye to the future who taught the new generations of enologists in the family how to sow, work, and harvest the land. Keeping the family essence alive in every drop of wine.

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Technical Information

  • Harvest 2023
  • Type of grape 100% Merlot Rosé
  • Vineyards San Francisco
  • Weather

    Canelones: It has a marked influence from the Río de la Plata, one of the largest hydrographic basins in the world. Average annual temperature 17° C

  • Soil

    Canelones: Clayey silt with medium fertility and depth, with a subsoil rich in calcium carbonate. Middle hill with northeast exposure. The soils of Canelones are generated from sediments and have a high fertility, allowing an outstanding development of the vine stocks.

  • Age of the vineyards: 25 years
  • Driving system: Lyra.
  • Harvest: Handpicked in 18Kg. cases.
  • Winemaker Marcelo Laitano
  • Vinification: Classic in concrete tanks.
  • Fermentation 14 días a temperatura controlada.
  • Maceration: 4 hours in the press.
  • Oak: Does not apply
  • Alcohol: 12,5 % v/v.
  • Residual sugar: 1,6 gr/L.
  • Total acidity: 4,2 gr/L H2SO4.
  • pH: 3,4
  • Aging: 3 años
  • EAN13:
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Tasting Note:

  • Glass:

    Petal of rose, salmon.

  • Nose:

    Aromas frutales y flores que recuerdan a membrillo.

  • Palate:

    Acidez media-baja, freso y agradable final.

  • Pairing:

    Quesos, mariscos, platos fríos y livianos.

  • Serving Temperature:

    9-11°C°C

Pizzorno Family Estates – +(598) 2368 9601 – bodega@pizzornowines.com

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