Especiales El Conta Tannat
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Ficha Técnica
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Harvest: 2021
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Type of grape: 100% Tannat
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Vineyards:
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Weather:
Canelones: It has a marked influence from the Río de la Plata, one of the largest hydrographic basins in the world. Average annual temperature 17° C
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Soil:
Canelones: Clayey silt with medium fertility and depth, with a subsoil rich in calcium carbonate. Middle hill with northeast exposure. The soils of Canelones are generated from sediments and have a high fertility, allowing an outstanding development of the vine stocks.
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Age of the vineyards: 23 años
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Driving system: Lyra
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Harvest: Handpicked in 18Kg. cases.
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Winemaker: Carlos Pizzorno
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Vinification: Classic in concrete tanks.
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Fermentation: 8-10 días entre 19 a 21 °C.
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Maceration: 21 días (pre – f.a. – post).
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Crianza: 12 meses en barrica americana.
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Alcohol: 13,5 % v/v.
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Residual sugar: 1,6 gr/L.
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Total acidity: 3,2 gr/L H2SO4.
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pH: 3,66
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Aging: 9 años
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EAN13: 7730902910055
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Bottle type: Cónica pesada
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Covered: Corcho
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Bottle Weight: 1.290
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Bottles per case: 6
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Box weight: 7.995 Kg
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Box measurement: 17x26x30 cm
Tasting Note:
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Glass:
Violáceo de capa alta.
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Nose:
Frutos del bosque, tabacos o habanos y especias.
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Palate:
Taninos maduros, volumen, equilibrado y persistente. Fruta madura,, ciruela e higos.
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Pairing:
Carnes asadas o estofadas y quesos intensos.
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Serving Temperature:
16-18°C
Pizzorno Family Estates – +(598) 2368 9601 – bodega@pizzornowines.com
