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Profecía Tannat

Profecía Tannat

“PROEFECÍA”: Inspiration in a family history. Legacy of a visionary with an eye to the future who taught the new generations of enologists in the family how to sow, work, and harvest the land. Keeping the family essence alive in every drop of wine.

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Technical Information

  • Harvest 2022
  • Type of grape 100% Tannat
  • Vineyards San Francisco
  • Weather

    Canelones: It has a marked influence from the Río de la Plata, one of the largest hydrographic basins in the world. Average annual temperature 17° C

  • Soil

    Canelones: Clayey silt with medium fertility and depth, with a subsoil rich in calcium carbonate. Middle hill with northeast exposure. The soils of Canelones are generated from sediments and have a high fertility, allowing an outstanding development of the vine stocks.

  • Age of the vineyards: 23 years
  • Driving system: Lyra.
  • Harvest: Handpicked in 18Kg. cases.
  • Winemaker Marcelo Laitano
  • Vinification: Classic in concrete tanks.
  • Fermentation 8-10 Days.
  • Maceration: 21 days (pre - f.a. - post)
  • Oak: Does not apply
  • Alcohol: 13 % v/v.
  • Residual sugar: 1,9 gr/L.
  • Total acidity: 3,5 gr/L H2SO4.
  • pH: 3,6
  • Aging: 4 years
  • EAN13: 7730902910611
  • Bottle type:
  • Covered: Tapa rosca
  • Bottle Weight: 1.14 Kg
  • Bottles per case: 6
  • Box weight: 7.1 Kg
  • Box measurement: 16 x 24 x 31 cm
  • Boxes per pallet: 140

Tasting Note:

  • Glass:

    Intense garnet with violet edges.

  • Nose:

    Red and black fruits,plums and figs raisins.

  • Palate:

    Buena estructura, con taninos redondos, fruta negra y roja, típica propio de la tipicidad de esta uva..

  • Pairing:

    Good acidity, pleasant entry, long aromatic final of great finesse.

  • Serving Temperature:

    14-16°C°C

Pizzorno Family Estates – +(598) 2368 9601 – bodega@pizzornowines.com

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