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Gaucho Sur Sauvignon Blanc

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Ficha Técnica

  • Harvest: 2023
  • Type of grape: 100% Sauvignon Blanc
  • Vineyards: Don José
  • Weather:

    Canelones: It has a marked influence from the Río de la Plata, one of the largest hydrographic basins in the world. Average annual temperature 17° C

  • Soil:

    Canelones: Clayey silt with medium fertility and depth, with a subsoil rich in calcium carbonate. Middle hill with northeast exposure. The soils of Canelones are generated from sediments and have a high fertility, allowing an outstanding development of the vine stocks.

  • Age of the vineyards: 18 años años
  • Driving system: Lyra
  • Harvest: Handpicked in 18Kg. cases.
  • Winemaker: Marcelo Laitano
  • Vinification: Clásica en tanques de acero inoxidable
  • Fermentation: 15 dias a temperatura controlada
  • Maceration: 4 horas en prensa
  • Crianza:
  • Alcohol: 13,0 % v/v
  • Residual sugar: 1,6 gr/L
  • Total acidity: 4,8 gr/L H2SO4
  • pH: 3,3
  • Aging: 3 años
  • EAN13: 7730902910079
  • Bottle type: Cónica ECO Transparente
  • Covered: Tapa rosca
  • Bottle Weight: 1.150
  • Bottles per case: 6
  • Box weight: 14.180 Kg
  • Box measurement: 35 x 33 x 31 cm

Tasting Note:

  • Glass:

    Amarillo pálido metálico

  • Nose:

    Gran expresión de frutas cítricas, y tropicales como manzana verde, pomelo, limón, ananá y maracuyá.

  • Palate:

    Acidez alta, refrescante de largo final.

  • Pairing:

    Frutos del mar, pescados bancos y aperitivos

  • Serving Temperature:

    9-12

Pizzorno Family Estates – +(598) 2368 9601 – bodega@pizzornowines.com

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